Nama
:
Dr.Eng.. Wahyu Ramadhan, S.Pi., M.Si.
Unit
:
Departemen Teknologi Hasil Perairan, FPIK
:
wahyu.ramadhan@apps.ipb.ac.id
Kepakaran
:
- Teknologi Hasil Perikanan (Processing)
- Food Biochemistry and Chemical Engineering
- Nutrition and Food Safety
- Manajemen Mutu Terpadu Hasil Perikanan (HACCP)
- Marine Biomaterial
- Aquatic Gel/ Gel Technology
Subject SINTA
:
- fish products processing
- food engineering
- food safety
- chemical engineering
- biomaterial and scaffolds
| Publikasi | Tahun | Sitasi | Sinta |
|---|---|---|---|
|
Analisis Perbandingan Bahasa Pemrograman PHP Laravel dengan PHP Native pada Pengembangan Website RY Endra, Y Aprilinda, YY Dharmawan, W Ramadhan EXPERT: Jurnal Manajemen Sistem Informasi dan Teknologi 11 (1), 48-55, 2021 |
2021 | 220 | |
|
Pemanfaatan agar-agar tepung sebagai texturizer pada formulasi selai jambu biji merah (Psidium guajava L.) Lembaran dan Pendugaan Umur Simpannya W Ramadhan IPB (Bogor Agricultural University), 2011 |
2011 | 44 | - |
|
Current Research in Nutrition and Food Science EKAMM HAS, F EFENDI, SDWI WAHYUNI, IKAZ MAHMUDAH, ... |
2022 | 42 | S5 |
|
Formulasi hidrokoloid-agar, sukrosa dan Acidulant pada pengembangan produk selai lembaran W Ramadhan, W Trilaksani Jurnal Pengolahan Hasil Perikanan Indonesia 20 (1), 95-108, 2017 |
2017 | 35 | |
|
Formulasi hidrokolid-agar, sukrosa dan acidulant pada pengembangan produk selai lembaran W Ramadhan, W Trilaksani Jurnal Pengolahan Hasil Perikanan Indonesia 20 (1), 95-108, 2017 |
2017 | 30 | - |
|
Ulva Seaweed-Derived Ulvan: A Promising Marine Polysaccharide as a Sustainable Resource for Biomaterial Design Creator : Pari R.F. |
2025 | 23 | |
|
PENGARUH DEFATTING, FREKUENSI PENCUCIAN DAN JENIS DRYOPROTECTANT TERHADAP MUTU TEPUNG SURIMI IKAN LELE KERING BEKU [Effect of Defatting, Washing Cycle and Dryoprotectant Type … W Ramadhan, J Santoso, W Trilaksani Jurnal Teknologi dan Industri Pangan 25 (1), 47-47, 2014 |
2014 | 21 | |
|
Rancang Bangun Prototype Alat Pendeteksi Kebakaran Menggunakan Arduino Uno Dilengkapi Pemadam Dan Notifikasi Sms Gateway THI Alam, R Soekarta, W Ramadhan Insect (Informatics and Security): Jurnal Teknik Informatika 5 (1), 21-30, 2019 |
2019 | 20 | - |
|
Poly (ethylene glycol)-based biofunctional hydrogels mediated by peroxidase-catalyzed cross-linking reactions Creator : Wakabayashi R. |
2020 | 17 | - |
|
Ekstraksi Polisakarida Ulvan dari Rumput Laut Ulva lactuca Berbantu Gelombang Ultrasonik pada Suhu Rendah W Ramadhan, U Uju, SD Hardiningtyas, RF Pari, N Nurhayati, D Sevica Jurnal Pengolahan Hasil Perikanan Indonesia 25 (1), 132-142, 2022 |
2022 | 16 | |
|
Ultrasonic Wave assisted extraction of ulvan polysaccharide from Ulva lactuca seaweed at low temperature Creator : Ramadhan W. |
2022 | 16 | |
|
Enzymatically prepared dual functionalized hydrogels with gelatin and heparin to facilitate cellular attachment and proliferation Creator : Ramadhan W. |
2019 | 14 | - |
|
Ekstraksi Native Agar Dari Rumput Laut Gracilaria sp. Dengan Akselerasi Ultrasonikasi Pada Suhu Rendah SJ Uju, W Ramadhan, MF Abrory Jurnal Pengolahan Hasil Perikanan Indonesia 21 (3), 414-422, 2018 |
2018 | 13 | |
|
The characteristics of PUFAs-rich virgin fish oil as affected by size of tuna eye. W TRILAKSANI, B RIYANTO, W RAMADHAN, F SINULINGGA, ... Biodiversitas: Journal of Biological Diversity 24 (12), 2023 |
2023 | 13 | |
|
Alginate hydrogel incorporating cellulose nanofiber from solid waste agar industry for hydrophobic antibiotic delivery: Synthesis and characterization Creator : Putra B.U. |
2024 | 12 | |
|
Dual-Functionalizable Streptavidin–SpyCatcher-Fused Protein–Polymer Hydrogels as Scaffolds for Cell Culture K Minamihata, Y Hamada, G Kagawa, W Ramadhan, A Higuchi, ... ACS Applied Bio Materials 3 (11), 7734-7742, 2020 |
2020 | 11 | |
|
Effects of microwave cooking on the physicochemical and sensory properties of seaweed-based analogue rice Creator : Ramadhan W. |
2024 | 11 | |
|
Redox-responsive functionalized hydrogel marble for the generation of cellular spheroids Creator : Ramadhan W. |
2020 | 11 | - |
|
Dual-Functionalizable Streptavidin-SpyCatcher-Fused Protein-Polymer Hydrogels as Scaffolds for Cell Culture Creator : Minamihata K. |
2020 | 10 | |
|
Construction of higher-order cellular microstructures by a self-wrapping co-culture strategy using a redox-responsive hydrogel Creator : Ramadhan W. |
2020 | 9 | - |
|
Electrical properties of supercapacitor electrode-based on activated carbon from waste palm kernel shells Creator : Aziz H. |
2016 | 9 | |
|
PEMANFAATAN VLOG SEJARAH SEBAGAI MEDIA PEMBELAJARAN ALTERNATIF DI ERA COVID 19 A Nurhasanah, Y Maryuni, WA Ramadhan Prosiding Seminar Nasional Pendidikan FKIP 3 (1), 414-424, 2020 |
2020 | 9 | - |
|
PENGARUH DEFATTING, FREKUENSI PENCUCIAN DAN JENIS DRYOPROTECTANT TERHADAP MUTU TEPUNG SURIMI IKAN LELE KERING BEKU [Effect of Defatting, Washing Cycle and Dryoprotectant Type … W Ramadhan, J Santoso, W Trilaksani Jurnal Teknologi dan Industri Pangan 25 (1), 47-47 |
2014 | 9 | - |
|
Biofunctional features of Pickering emulsified film from citrus peel pectin/limonene oil/nanocrystalline cellulose G Kusuma, V Marcellino, AA Wardana, LP Wigati, C Liza, R Wulandari, ... International Journal of Food Science and Technology 59 (10), 7837-7851, 2024 |
2024 | 8 | |
|
Dataset on the chemical composition and bioactive compound of estuarine seaweed Gracilaria from four different cultivation area in Java and Lombok Island, Indonesia S Purwaningsih, W Ramadhan, WT Nabila, E Deskawati, HM Baabud Data in Brief 56, 110825, 2024 |
2024 | 8 | |
|
Effects of microwave cooking on the physicochemical and sensory properties of seaweed‐based analogue rice W Ramadhan, S Purwaningsih, S Nafisah International Journal of Food Science & Technology 59 (3), 1770-1780, 2024 |
2024 | 8 | |
|
Prospecting Ulva lactuca seaweed in Java Island, Indonesia, as a candidate resource for industrial applications Creator : Pari R.F. |
2024 | 8 | |
|
The characteristics of PUFAs-rich virgin fish oil as affected by size of tuna eye Creator : Trilaksani W. |
2023 | 8 | |
|
Extraction of native agar from Gracillaria sp with ultrasonic acceleration at low temperature U Uju, J Santoso, W Ramadhan, MF Abrory Jurnal Pengolahan Hasil Perikanan Indonesia 21 (3), 414-422, 2018 |
2018 | 7 | S2 |
|
Karakteristik suhu permukaan laut dan kecepatan angin di perairan batam hubungannya dengan Indian Ocean Dipole (IOD) G Surya, H Khoirunnisa, MZ Lubis, W Anurogo, A Hanafi, F Rizky, ... Dinamika Maritim 6 (1), 1-6 |
2017 | 7 | - |
|
Purification of Fish Oil Tuna Eyes (Thunnus sp.) Rich-DHA with Various Adsorbents Creator : Dia W.O.N.A.L. |
2022 | 7 | |
|
Purifikasi minyak mata tuna kaya DHA (Thunnus sp.) dengan variasi adsorben WONA La Dia, W Trilaksani, W Ramadhan Jurnal Pengolahan Hasil Perikanan Indonesia 25 (3), 428-440, 2022 |
2022 | 7 | |
|
Perubahan mutu dan pendugaan umur simpan surimi kering beku ikan lele (Clarias sp.) W Ramadhan Skripsi. Fakultas Perikanan dan Ilmu Kelautan. Institut Pertanian Bogor. Bogor, 2013 |
2013 | 6 | |
|
Sustainable hybrid snack product: impact of dual fortification with Gracillaria seaweed and pressure-cooked milkfish broth by-products on nutritive, physical, texture, and sensory properties Creator : Mindarwati E. |
2024 | 6 | |
|
Sustainable hybrid snack product: impact of dual fortification with Gracillaria seaweed and pressure-cooked milkfish broth by-products on nutritive, physical, texture … E Mindarwati, BB Sedayu, TD Suryaningrum, I Mardiyana, N Prodiana, ... International Journal of Food Science and Technology 59 (9), 6111-6129, 2024 |
2024 | 6 | |
|
Sustainable synthesis of cellulose nanofibers from industrial agar seaweed waste biomass using hydrated deep eutectic solvents Creator : Hardiningtyas S.D. |
2024 | 6 | |
|
Synthesis of a sustainable marine oleogel and its application as a fat substitute in a sponge cake system Creator : Ramadhan W. |
2024 | 6 | |
|
The feasibility of marine oleogel based on fish oil canning industry by-products, structured with beeswax and rice bran wax Creator : Ramadhan W. |
2024 | 6 | |
|
Characteristics of tilapia fish scale gelatin and its application in surimi Creator : Nurilmala M. |
2024 | 5 | |
|
Extraction and characterization of fish protein concentrate from Tilapia (Oreochromis niloticus) Creator : Rieuwpassa F.J. |
2022 | 5 | |
|
Facilitating ulvan extraction from Ulva Lactuca via deep eutectic solvent and peracetic acid treatment Creator : Ramadhan W. |
2024 | 5 | |
|
Karakteristik kimia, mikrob dan daya terima kukis sagu yang diperkaya Spirulina dan rumput laut RF Pari, I Setyaningsih, W Ramadhan, K Tarman, SD Hardiningtyas, ... Jurnal Pengolahan Hasil Perikanan Indonesia 27 (9), 782-797, 2024 |
2024 | 5 | |
|
Optimization of Nori-Like Product Formulation from Ulva spp., Gracilaria sp., and Glycerol Using Mixture Design Method Creator : Sihono |
2023 | 5 | |
|
Perancangan Sistem Informasi Obat Generik “sioge” di Desa Pampang H Rosika, W Ramadhan Bulletin of Information Technology (BIT) 3 (4), 317-322, 2022 |
2022 | 5 | |
|
Analisis Potensi Dan Pengembangan Desa Wisata Sawarna (Studi Kasus Desa Sawarna Kecamatan Bayah Kabupaten Lebak-Banten) W Ramadhan Jakarta: FITK UIN Syarif Hidayatullah Jakarta, 2023 |
2023 | 4 | |
|
META-ANALYSIS ON THE EFFECT OF INGREDIENTS ON CHEMICAL QUALITY OF NORI-LIKE PRODUCT W Ramadhan, Z Khoirunnisa, K Tarman, V Oktaviarty Coastal and Ocean Journal (COJ) 6 (2), 63-72, 2022 |
2022 | 4 | |
|
Microfibrillated cellulose made of agar waste in alginate-based hydrogels for papain enzyme immobilization N Hastuti, L Agustini, SD Hardiningtyas, W Ramadhan, DA Indrawan, ... AIP Conference Proceedings 2973 (1), 040002, 2024 |
2024 | 4 | |
|
The feasibility of marine oleogel based on fish oil canning industry by‐products, structured with Beeswax and rice bran wax W Ramadhan, WV Krisnawan, AN Firdaos, B Riyanto, SH Suseno, ... International Journal of Food Science & Technology 59 (2), 754-764, 2024 |
2024 | 4 | |
|
The Role of Pepsin in Improving the Quality of Surimi of Red Tilapia (Orechromisniloticus) Creator : Nurhayati T. |
2022 | 4 | |
|
Valorization of Pangasius byproduct oil in wax‐structured oleogels as a potential butter substitute for reduced‐fat chocolate‐based products W Ramadhan, FD Sihombing, B Riyanto, SH Suseno, W Trilaksani, ... Journal of the American Oil Chemists' Society 102 (6), 1039-1057, 2025 |
2025 | 4 | |
|
Analysis quality fish oil (Decapterus sp.) containing omega-3 using extraction method (Steam Press) and (Bligh and Dyer). L Luthfiah, J Genisa, M Metusalach, E Abustam, SS St. Sabahannur, ... |
2014 | 3 | |
|
Developing a rapid assessment for seaweed qualities D Cozzolino, M Rafi, W Ramadhan, R Heryanto, S Waldron, A Langford Australia-Indonesia Centre, 2023 |
2023 | 3 | |
|
Effect of ultrasound assisted rehydration on the quality of dried sea cucumber Creator : Riyanto B. |
2023 | 3 | |
|
Investigating the Antibacterial Effectiveness of Zinc Particles in Different Forms within Alginate-Based Hydrogels Incorporating Nanocellulose Creator : Razi M.A. |
2024 | 3 | |
|
Microencapsulation of trypsin from the intestine of yellowfin tuna ( Thunnus Albacares) Creator : Nurhayati T. |
2022 | 3 | |
|
Specifications of bioinspired material structural foam prosoma of Tachpleus gigas and Carcinocorpius rotundicaud using acoustic impulse response B Riyanto, W Ramadhan, AI Putri IOP Conference Series: Earth and Environmental Science 1137 (1), 012043, 2023 |
2023 | 3 | |
|
Synergistic formulation and shelf stability evaluation of Brown seaweed (Sargassum sp.) infused tisane enhanced with butterfly pea flower and Sappan wood Creator : Ramadhan W. |
2024 | 3 | |
|
Synthesis and Characterization of Ulvan-Alginate Hydrogel Beads as a Scaffold for Probiotic Immobilization Creator : Ramadhan W. |
2024 | 3 | |
|
Synthesis of microfibrillated cellulose from solid residue of seaweed processing industry and its applications in alginate-based hydrogels for papain enzyme carriers N Hastuti, A Tazkiatunnisa, SD Hardiningtyas, W Ramadhan, G Pari, ... BIO Web of Conferences 112, 02002, 2024 |
2024 | 3 | |
|
The role of dryoprotectants on the quality of surimi powder of red tilapia Creator : Ramadhan W. |
2023 | 3 | |
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Analysis quality fish oil (Decapterus sp.) containing omega-3 using extraction method (Steam Press) and (Bligh and Dyer) Creator : Luthfiah |
2014 | 2 | - |
|
Effect of defatting, washing cycle and dryoprotectant type on the quality of freeze dried catfish surimi powder. W Ramadhan, J Santoso, W Trilaksani |
2014 | 2 | - |
|
EXTRACTION OF POLYSACCHARIDE ULVAN FROM GREEN SEAWEED Ulva lactuca VIA HYDRATED DEEP EUTECTIC SOLVENTS SD Hardiningtyas, RI Al Haqqy, N Albarokah, W Ramadhan, RF Pari, ... |
2024 | 2 | |
|
Optimasi formula nori like product dari Ulva spp., Gracilaria sp. dan gliserol menggunakan metode mixture design S Sihono, E Sinurat, F Fateha, A Supriyanto, TD Suryaningrum, ... Jurnal Pengolahan Hasil Perikanan Indonesia 26 (3), 433-447, 2023 |
2023 | 2 | |
|
PENGARUH DEFATTING, FREKUENSI PENCUCIAN DAN JENIS DRYOPROTECTANT TERHADAP MUTU TEPUNG SURIMI IKAN LELE KERING BEKU [Effect of D... W Ramadhan, J Santoso, W Trilaksani Jurnal Teknologi dan Industri Pangan 25 (1), 47 |
2014 | 2 | - |
|
PENGARUH DEFATTING, FREKUENSI PENCUCIAN DAN JENIS DRYOPROTECTANT TERHADAP MUTU TEPUNG SURIMI IKAN LELE KERING BEKU [Effect of Defatting, Washing Cycle and Dryoprotectant Type on the Quality of Freeze Dried Catfish Surimi Powder] W Ramadhan, J Santoso, W Trilaksani Jurnal Teknologi dan Industri Pangan 25 (1), 47 |
2014 | 2 | - |
|
Purifikasi Minyak Mata Tuna Kaya DHA (Thunnus sp.) dengan Variasi Adsorben: Purification of Fish Oil Tuna Eyes (Thunnus sp.) Rich-DHA with Various Adsorbents WONA La Dia, W Trilaksani, W Ramadhan Jurnal Pengolahan Hasil Perikanan Indonesia 25 (3), 428-440, 2022 |
2022 | 2 | |
|
Uji Aktivitas Antibakteri Nanoemulsi Ekstrak Kulit Nanas (Ananas Comosus L. Merr) W Ramadhan, D Islami, BDM Iballa, E Oktariani, M Amin, VD Lestari JFARM-Jurnal Farmasi 2 (1), 20-27, 2024 |
2024 | 2 | |
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Ultrasonic-assisted synthesis of silver nanoparticle using seaweed Ulva lactuca extract Creator : Abrar M.N. |
2023 | 2 | |
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Worth Eat II: An extended intelligent application for finding restaurant Creator : Utama D.N. |
2018 | 2 | |
|
Application of Check-All-That-Apply (CATA) for formulating and characterizing sargassum seaweed-based kombucha drink: effects of different sugar types and fermentation times C Isnaini, RS Nurdiana, SD Hardiningtyas, A Kunicki, A Corcoran, ... BIO Web of Conferences 147, 01014, 2024 |
2024 | 1 | |
|
BIOACTIVE COMPOUNDS, PHENOL CONTENT AND ANTIOXIDANT ACTIVITY OF TROPICAL SEAGRASS Halodule pinifolia J Santoso, S Purwaningsih, W Ramadhan, Y Noveliyana Coastal and Ocean Journal (COJ) 7 (2), 62-75, 2023 |
2023 | 1 | |
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Deep eutectic solvent-assisted pretreatment of Ulva seaweed cellulose and in silico characterization Creator : Pari R.F. |
2025 | 1 | |
|
Diversifikasi Produk Olahan Jambu Biji (Psidium Guajava L) menjadi Selai Lembaran dalam Upaya Pemanfaatan Buah Lokal dan Peningkatan Gizi Masyarakat W Ramadhan, M Fitrani, SG Ningsih Bogor Agricultural University, Institut Pertanian Bogor, 0 |
- | 1 | - |
|
Efektivitas metode kristalisasi suhu rendah dan urea dalam pembuatan konsentrat omega-3 ikan tuna (Thunnus sp.) SH Suseno, W Ramadhan, IAI Rakhmawati, ASR Marhamah, HA Salimah Jurnal Pengolahan Hasil Perikanan Indonesia 27 (10), 975-989, 2024 |
2024 | 1 | |
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Effect of post-ultrasonication-assisted treatment on biocalcium extraction from tuna eye scleral cartilage Creator : Riyanto B. |
2024 | 1 | |
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Effect of solvent ratio on omega-3 extraction of catfish (Clarias sp.) and pangasius catfish (Pangasius sp.) using low-temperature crystallization method Creator : Suseno S.H. |
2024 | 1 | |
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Effect of storage temperature with vacuum packaging on physicochemical stability of Ulva ohnoi Creator : Azwar N.W.W. |
2025 | 1 | |
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Effectiveness of Low Temperature Crystallization and Urea Methods in Manufacturing Omega-3 Concentrate from Tuna (Thunnus sp.) Creator : Suseno S.H. |
2024 | 1 | |
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Effectiveness of Low-Deacetylation-Degree Chitosan as an Edible Coating for Apples, Tofu, and Tilapia Fillets Creator : Ramadhan W. |
2025 | 1 | |
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Extraction of virgin deep-sea fish oil (Lepidocybium flavobrunneum and Ruvettus pretiosus) and their potential as immunostimulants Creator : Suseno S.H. |
2024 | 1 | |
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Fluktuasi Tinggi Muka Air Tanah Gambut Di Lahan Perkebunan Kelapa Sawit Desa Kubu Kecamatan Kubu Kabupaten Kubu Raya RW Nusantara, GZ Anshari, W Ramadhan Jurnal Ilmu Lingkungan 21 (4), 781-788, 2023 |
2023 | 1 | |
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Impact of artificial rice from Gracilaria sp. seaweed on Superoxide Dismutase (SOD) levels in prediabetic and diabetic patients Creator : Purwaningsih S. |
2025 | 1 | |
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Moisture sorption isotherm and shelf-life estimation of freeze-dried surimi powder Creator : Ramadhan W. |
2024 | 1 | |
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OPTIMASI FORMULA NORI-LIKE PRODUCT DARI Ulva spp., Gracilaria sp., DAN GLISEROL MENGGUNAKAN METODE MIXTURE DESIGN. E Sinurat, A Supriyanto, TD Suryaningrum, D Fransiska, ... Indonesian Fisheries Processing Journal/Jurnal Pengolahan Hasil Perikanan …, 2023 |
2023 | 1 | |
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Peningkatan Pengetahuan dan Keterampilan Warga Desa Babakan melalui Pelatihan Pembuatan Cookies Spirulina I Setyaningsih, K Tarman, SD Hardiningtyas, RF Pari, U Uju, ... Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat 10 (1), 76-84, 2024 |
2024 | 1 | |
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Penuntun Praktikum Teknologi Industri Tumbuhan Laut IJ Santoso, DEUSP MSi, WR MSi, MS SPi PT Penerbit IPB Press, 2019 |
2019 | 1 | |
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Proses recovery dan pengkonsentrasian protein air perebusan pindang tongkol (Euthynnus affinis) melalui ultrafiltrasi BR Uju, B Ibrahim, W Ramadhan, IS Tanjung Jurnal Teknologi Industri Pertanian 27 (3), 2017 |
2017 | 1 | - |
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Purifikasi Minyak Mata Tuna Kaya DHA (Thunnus sp.) denga Variasi Adsorben WONA La Dia, W Trilaksani, W Ramadhan Jurnal Pengolahan Hasil Perikanan Indonesia 25 (3), 2022 |
2022 | 1 | |
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RANCANG BANGUN REPOSITORI MODUL PEMBELAJARAN BERBASIS CLOUD STORAGE A Azhar, W Ramadhan, H Huzaeni, H Hendrawaty JOURNAL OF INFORMATICS AND COMPUTER SCIENCE 6 (2), 146-151, 2020 |
2020 | 1 | |
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Sago Cookies Enriched with Spirulina and Seaweed: Chemical, Microbial Characteristics, and Acceptability Creator : Pari R.F. |
2024 | 1 | |
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Sistem Informasi Manajemen Jadwal Dan Risiko Proyek Di CV. Wira Bakti W Ramadhan Universitas Komputer Indonesia, 2018 |
2018 | 1 | |
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Sistem Pengaduan Masyarakat dan Tindak Lanjut Terintegrasi Layanan Publik Menuju Percepatan E-Government (Studi Kasus Provinsi Sulawesi Tenggara) W Ramadhan EXPLORE 10 (No. 2), 2020 |
2020 | 1 | |
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Synthesis of Sustainable Dual-Function Aerogels from Water Hyacinth Cellulose and Shrimp Shell Nano-Chitosan for Heavy Metal Removal and Coliform Bacteria Filtration in Polluted Water Creator : Al Husain S. |
2025 | 1 | |
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Synthesis of Sustainable Dual-Function Aerogels from Water Hyacinth Cellulose and Shrimp Shell Nano-Chitosan for Heavy Metal Removal and Coliform Bacteria Filtration in … S Al Husain, L Febrian, M Ismail, SA Putri, MF Al Baihaqi, W Ramadhan BIO Web of Conferences 147, 01009, 2024 |
2024 | 1 | |
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The anti-cancer activity of indonesian marine sponge aaptos suberitoides extract on colon cancer cells Creator : Bashari M.H. |
2019 | 1 | |
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The Anti-cancer Activity of Indonesian Marine Sponge Aaptos suberitoides Extract on Colon Cancer Cells. MH BASHARI, MR SAMODRO, WS RAMADHAN, DM DAFFA, ... International Journal of Pharmaceutical Research (09752366) 11, 2019 |
2019 | 1 | |
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The Effects of Addition of Salted Boiled Fish Wastewater on the Physicochemical and Sensory Profile of Nori-Like Product from Ulva lactuca Creator : Alaf A.H.N. |
2024 | 1 | |
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Uji Aktivitas Antibakteri Nanoemulsi Ekstrak Etanol Daun Kelor (Moringa Oleiferea Lam. L) W Ramadhan, D Islami, BDM Iballa, A Pratama, AD Rizkiyani JFARM-Jurnal Farmasi 2 (1), 28-35, 2024 |
2024 | 1 | |
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Ultrapartikel tulang ikan kaya kalsium untuk peningkatan gel surimi pada pemanasan gelombang mikro B Riyanto, W Ramadhan, W Trilaksani, C Isnaini, AS Wulandari Jurnal Pengolahan Hasil Perikanan Indonesia 27 (12), 1195-1210, 2024 |
2024 | 1 | |
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Ulva Seaweed-Derived Ulvan: A Promising Marine Polysaccharide for Biomaterial Design RF Pari, U Uju, SD Hardiningtyas, W Ramadhan, R Wakabayashi, M Goto, ... Preprints, 2024 |
2024 | 1 | |
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Valorization of Pangasius byproduct oil in wax-structured oleogels as a potential butter substitute for reduced-fat chocolate-based products Creator : Ramadhan W. |
2025 | 1 | |
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Analysis of the Procurement of Civil Servants in Deli Serdang Regency (Study at the Regency Regional Personnel Agency Deli Serdang) W Ramadhan, RS Sinaga, A Adam Budapest International Research and Critics Institute (BIRCI-Journal …, 2021 |
2021 | 0 | |
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Aplikasi Monitoring Siswa Di Majelis Tahsin Haamilul Quran Dengan Metode Gamifikasi Berbasis Android W Ramadhan Universitas Islam Riau, 2020 |
2020 | 0 | |
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APLIKASI PENGEMBANGAN KAWASAN CEPAT TUMBUH DAN GRAFIK HASIL REKAP NILAI PADA KOTA BANJARBARU BERBASIS WEBSITE W Ramadhan Universitas Islam Kalimantan MAB, 2021 |
2021 | 0 | |
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APLIKASI PENGOLAHAN DATA OBAT PADA APOTEK RAMA PALEMBANG W Ramadhan Politeknik Negeri Sriwijaya, 2014 |
2014 | 0 | |
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Authentication propriety standard halal gelatine catfish skin from periodization quarantine (istihalah) in cultivation with feed containing pig contaminants B Riyanto, D Wahjuningrum, W Ramadhan, MU Al-Faruqi Halal Studies and Society 1 (1), 23-33, 2024 |
2024 | 0 | |
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Biomaterial Aktif dari Mikroalga dan Mekanisme Fungsi Fisiologis Serta Aplikasinya untuk Pangan Fungsional I Setyaningsih, T Chrismadha, SD Hardiningtyas, W Ramadhan, M Safithri INSTITUT PERTANIAN BOGOR BADAN RISET INOVASI NASIONAL, 0 |
- | 0 | |
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Calcium-Rich Fish Bone Ultraparticles for Enhancing Surimi Gel Strength under Microwave Heating Creator : Riyanto B. |
2024 | 0 | |
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Caudal Keel Tuna Sebagai Sumber Bahan Baku Baru Minyak Ikan: Pengaruh Suhu dan Waktu Ekstraksi FIS BERUTU, SH SUSENO, W RAMADHAN JURNAL PASCAPANEN DAN BIOTEKNOLOGI KELAUTAN DAN PERIKANAN Учредители: Agency …, 2024 |
2024 | 0 | |
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Caudal Keel Tuna Sebagai Sumber Bahan Baku Baru Minyak Ikan: Pengaruh Suhu Dan Waktu Ekstraksi Caudal Keel Tuna as A New Raw Material Source Fish Oil: The Effect of Temperature … FIS Berutu, SH Suseno, W Ramadhan |
2023 | 0 | |
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Construction of seaweed-based aerogel from natural cellulose microfibrils: a proof-of-concept study on the application as absorbent for carcinogenic compounds from smoked fish Creator : Riyanto B. |
2025 | 0 | |
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Dampak Dan Penanganan Covid-19 Dalam Persperktif Multidisiplin MYS Barusman, AP Redaputri, ARP Barusman, YY Dharmawan, ... OSF Preprints, 2020 |
2020 | 0 | - |
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Dampak Pengembangan Ekowisata Kalibiru terhadap Kesejahteraan Masyarakat Lokal di Dusun Kalibiru, Desa Hargowilis, Kecamatan Kokap, Kabupaten Kulon Progo W Ramadhan Universitas Gadjah Mada, 2021 |
2021 | 0 | |
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DESIGN AND PROTOTYPE OF MICROSTRIP POWER DIVIDER FOR ANALOG AND DIGITAL TELEVISION ANTENNA APPLICATIONS AT THE FREQUENCY OF 479-799 MHz R Yuwono, W Ramadhan, G Asmungi |
2006 | 0 | - |
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Developing a standard for authenticating halal gelatine catfish skin: A study on the effect of periodization quarantine (istihalah) on gelatin quality in catfish fed with pig … B Riyanto, D Wahjuningrum, W Ramadhan, MU Al-Faruqi Halal Studies and Society 1 (1), 20-23, 2024 |
2024 | 0 | |
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DISEMINASI TEKNOLOGI AUTOMATIC TRANSFER SWITCH DI MUSHOLA NURUL HUDA SEBAGAI SARANA PENINGKATAN AKHLAK BERAGAMA H Hadiyanto, W Ramadhan, S Syahruddin, A Abrar PROSIDING SNITT POLTEKBA 6, 105-108, 2023 |
2023 | 0 | |
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Diseminasi Teknologi Pembuatan Konsentrat Protein Ikan dan Aplikasinya Pada Produk Kukis di Kabupaten Wonogiri J Santoso, W Trilaksani, B Riyanto, W Ramadhan, K Tarman, ... Bambu Laut: Jurnal Pengabdian Masyarakat, 27-34, 2024 |
2024 | 0 | |
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Diversifikasi dan Pengembangan Produk Hasil Samping Industri Rajungan: Pemberdayaan Masyarakat Mini Plant di Kabupaten Pemalang Jawa Tengah W Trilaksani, B Bambang, W Ramadhan, J Santoso, ZA Santosa Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat 10 (1), 94-101, 2024 |
2024 | 0 | |
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Dual-Functionalizable Streptavidin–SpyCatcher-Fused Protein–Polymer Hydrogels as Scaffolds for Cell Culture K Minamihata, Y Hamada, G Kagawa, W Ramadhan, A Higuchi, ... ACS Applied Bio Materials 3 (11), 7734-7742 |
2020 | 0 | - |
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Edible Aerogel Bifasik Berbasis Polymer Cocktail dalam Oleogelasi Minyak Hasil Samping Pengalengan Sarden SAL HUSAIN, W Ramadhan |
2025 | 0 | |
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EFEKTIVITAS METODE KRISTALISASI SUHU RENDAH DAN UREA DALAM PEMBUATAN KONSENTRAT OMEGA-3 IKAN TUNA (Thunnus sp.). SH Suseno, W Ramadhan, IA Iska Rakhmawati, AS Rahmatu Marhamah, ... Indonesian Fisheries Processing Journal/Jurnal Pengolahan Hasil Perikanan …, 2024 |
2024 | 0 | |
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Efektivitas metode kristalisasi suhu rendah dan urea dalam pembuatan konsentrat omega-3 ikan tuna (Thunnus sp.): Effectiveness of low temperature crystallization and urea … SH Suseno, W Ramadhan, IAI Rakhmawati, ASR Marhamah, HA Salimah Jurnal Pengolahan Hasil Perikanan Indonesia 27 (10), 975-989, 2024 |
2024 | 0 | |
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Effect of solvent ratio on omega-3 extraction of catfish (Clarias sp.) and pangasius catfish (Pangasius sp.) using low-temperature crystallization method: This title has been … SH Suseno, DN Salsabila, W Ramadhan, F Nurjannah 2024 Frontier in Sustainable Agromaritime and Environmental Development …, 2023 |
2023 | 0 | |
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Effect of Solvent Ratio on Omega-3 Extraction of Catfish (Clarias sp.) and Pangasius Catfish (Pangasius sp.) using Low-Temperature Crystallization: This title has been … SH Suseno, DN Salsabila, W Ramadhan, F Nurjannah Frontier in Sustainable Agromaritime and Environmental Development …, 2023 |
2023 | 0 | |
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Effect of Ultrasound-Assisted Vacuum Drying on Moisture Transport Behavior and Physicochemical Properties of Nori-like Products Prepared from Green Laver (Ulva lactuca) Creator : Ramadhan W. |
2025 | 0 | |
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Ekstraksi dan Sintesis Biohidrogel Film Berbasis Polisakarida Bersulfat-Ulvan dari Rumput Laut Ulva lactuca W Ramadhan IPB University, 0 |
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Ekstraksi Glukosamina dari Kitosan Penaeus monodon dan Sintesis Liposomal Gel sebagai Kandidat Minuman Berklaim Kesehatan Sendi S Makatita, W Trilaksani, W Ramadhan |
2025 | 0 | |
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Evaluasi Metode Coating Berbasis Sodium Alginat pada Snack Bar yang Diperkaya Spirulina platensis A Nurkhodija, W Ramadhan |
2025 | 0 | |
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Evaluasi Perubahan Mutu dan Estimasi Umur Simpan Beras Analog Berbasis Rumput Laut Menggunakan Model Kinetik Terakselerasi L Salsabila, S Purwaningsih, W Ramadhan |
2025 | 0 | |
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Extraction of Eutectogel-Carrageenan from Kappaphycus alvarezii using Natural Deep Eutectic Solvent (NADES) Assisted by Ultrasonication DKA Enda, J Santoso, U Uju, W Ramadhan Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology 20 (2), 2025 |
2025 | 0 | |
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Extraction of Virgin Deep Sea Fish Oil (Lepidocybium flavobrunneum and Ruvettus pretiosus) and Their Potential as an Immunostimulant: This title has been presented on Thursday … SH Suseno, GN Sari, W Ramadhan, F Nurjannah Frontier in Sustainable Agromaritime and Environmental Development …, 2023 |
2023 | 0 | |
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Extraction of virgin deep-sea fish oil (Lepidocybium flavobrunneum and Ruvettus pretiosus) and their potential as immunostimulants: This title has been presented on Thursday … SH Suseno, GN Sari, W Ramadhan, F Nurjannah 2024 Frontier in Sustainable Agromaritime and Environmental Development …, 2023 |
2023 | 0 | |
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Formulasi Mashed Potato Fat Replacer Emulsion-Gel Hasil Samping Pengalengan Ikan Sarden C ABIGAEL, W Ramadhan, J Santoso |
2025 | 0 | |
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Formulation and Characterization of Penaeus monodon-Derived Glucosamine Liposomal Gel S Makatita, W Trilaksani, W Ramadhan MDPI, 2025 |
2025 | 0 | |
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Formulation of Hydrocolloid-Agar, Sucrose, and Acidulant on Jam Leather Product Development W Ramadhan, W Trilaksani Jurnal Pengolahan Hasil Perikanan Indonesia 20 (1), 95-108 |
2017 | 0 | - |
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GANGGUAN JIWA SEBAGAI DASAR HAKIM MENJATUHKAN PUTUSAN LEPAS DARI SEGALA TUNTUTAN HUKUM W Ramadhan Jurnal Hukum dan Kebijakan Publik 6 (3), 2024 |
2024 | 0 | |
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HUBUNGAN TINGKAT STRES DENGAN KUALITAS TIDUR PADA MAHASISWA FAKULTAS KEDOKTERAN UNIVERSITAS YARSI DITINJAU DARI KEDOKTERAN DAN ISLAM W Ramadhan Universitas YARSI, 2018 |
2018 | 0 | |
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Impact Strength and Corrosion Resistance of Steel-Copper Laminated Composites by Immersion Method Creator : Sunardi S. |
2025 | 0 | |
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Implikasi Konflik Sosial Terhadap Pelajar Di SMAN 6 Palu (Kasus Di Kelurahan Pengawu Dan Kelurahan Duyu Kecamatan Tatanga Kota Palu) W Ramadhan Jurpis: Jurnal Pendidikan Ilmu Sosial 18 (2), 165-177, 2021 |
2021 | 0 | |
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Inkorporasi Oleogel dalam Odeng Surimi Ikan Air Tawar sebagai Structuring Gel dan Omega-3 Carrier PU Hasanah, W Ramadhan, B Riyanto |
2025 | 0 | |
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Investigation of polymer blend formulation and homogenization dynamics in the development of biodegradable, hydrophobic, and heat-resistant seaweed-based bioplastic straws Creator : Ramadhan W. |
2025 | 0 | |
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Karakterisasi Biofoam Berbasis Limbah Karagenan dan Sekam Padi Melalui Teknologi Kopolimerisasi dan Thermopressing U ATSAURI, J Santoso, W Ramadhan |
2025 | 0 | |
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Karakteristik Fisikokimia Dan Sensori Sup Krim Instan Dengan Variasi Konsentrasi Tepung Rumput Laut Gracilaria sp. S Purwaningsih, W Ramadhan |
2025 | 0 | |
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KARAKTERISTIK KIMIA, MIKROB DAN DAYA TERIMA KUKIS SAGU YANG DIPERKAYA SPIRULINA DAN RUMPUT LAUT. RF Pari, I Setyaningsih, W Ramadhan, K Tarman, SD Hardiningtyas, ... Indonesian Fisheries Processing Journal/Jurnal Pengolahan Hasil Perikanan …, 2024 |
2024 | 0 | |
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Karakteristik Sensori dan Proksimat Tempe Kedelai dengan Penambahan Rumput Laut (Ulva lactuca) I Putra, J Santoso, W Ramadhan |
2025 | 0 | |
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Kata Kunci: Covid-19, Arduino, android, Aplikasi E-Health RY Endra, W Ramadhan, FF Rozi |
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Keterkaitan Kelompok Sosial Terhadap Pemilihan Moda Siswa Menengah Atas (Studi kasus: SMA Negeri 8 Kota Malang) W Ramadhan Universitas Brawijaya, 2015 |
2015 | 0 | |
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Kinetic study of quality changes and shelf-life prediction of Gracilaria sp. seaweed-based analog rice using the Arrhenius model Creator : Salsabila L. |
2025 | 0 | |
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Kontribusi Daya Ledak Otot Tungkai Terhadap Kecepatan Lari Sprint 50 Meter Pada Siswa Ekstrakurikuler Atletik MA AL-FATA KELAS X W Ramadhan, F Hendryanto JURNAL SPORT ROKANIA 4 (1), 42-52, 2024 |
2024 | 0 | |
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LAPORAN AKHIR PROGRAM KREATIVITAS MAHASISWA PKM KEWIRAUSAHAAN, W Ramadhan, N Madina |
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MEDIASI PENAL SEBAGAI ALTERNATIF PENYELESAIAN PERKARA PENGANIAYAAN RINGAN DI POLRES MALANG KOTA (STUDI KASUS POLRES MALANG KOTA) W Ramadhan University of Muhammadiyah Malang |
2019 | 0 | - |
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Meta-Analisis Pengaruh Sumber Inokulum Terhadap Kinerja Microbial Fuel Cell (MFC) Sebagai Strategi Pengelolaan Limbah Perikanan. I Bustami, W Ramadhan IPB University, 0 |
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Microfibrillated cellulose made of agar waste in alginate based hydrogels for papain enzyme immobilization. |
- | 0 | |
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Modeling of Dynamic Material Behavior-Based Optimization of Gracilaria Powder, Kappa-Carrageenan, and Tricalcium Phosphate and Sequential Acidulant Adjustment for Instant Pre-Mix Seaweed Beverage Creator : Putra M.A.P. |
2025 | 0 | |
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Modeling of Dynamic Material Behavior-Based Optimization of Gracilaria Powder, Kappa-Carrageenan, and Tricalcium Phosphate and Sequential Acidulant Adjustment for Instant Pre … MAP Putra, S Purwaningsih, W Ramadhan Trends in Sciences 22 (10), 10272-10272, 2025 |
2025 | 0 | |
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OPTIMALISASI WAKTU DAN BIAYA MENGGUNAKAN METODE LEAST COST ANALYSIS (STUDI KASUS: PEMBANGUNAN GEDUNG RAWAT INAP PUSKESMAS INDERAPURA) W Ramadhan Universitas Putra Indonesia YPTK, 2023 |
2023 | 0 | |
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OPTIMASI FORMULA NORI-LIKE PRODUCT DARI Ulva spp., Gracilaria sp., DAN GLISEROL MENGGUNAKAN METODE MIXTURE DESIGN D Fransiska, BSB Utomo, BBS Subaryono, N Waryanto, W Ramadhan, ... |
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PEMANFAATAN AGAR-AGAR TEPUNG SEBAGAI TEXTURIZER PADA FORMULASI SELAI JAMBU DANPU SIMPANNYA, W RAMADHAN |
- | 0 | - |
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Pemodelan Respons Material Premiks dan Penyesuaian Acidulant Pada Formulasi Minuman Rumput Laut Instan Berbasis Gracilaria MAP Putra, S Purwaningsih, W Ramadhan |
2025 | 0 | |
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Pemurnian Minyak Ikan Tuna dan Makerel Hasil Samping Industri Penepungan Ikan MA Ramadhan, SH Suseno, W Ramadhan |
2025 | 0 | |
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PENGARUH BERBAGAI MACAM JENIS SERESAH TUMBUHAN DAN LAMA DEKOMPOSISI TERHADAP PERTUMBUHAN BIBIT KELAPA SAWIT DI PRE NURSERY R Wibowo, A Muín, S Tarmadja JURNAL AGROMAST 1 (1) |
2019 | 0 | - |
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PENGARUH INSENTIF KERJA DAN LINGKUNGAN KERJA TERHADAP KINERJA KARYAWAN PADA HOTEL PLANET HOLIDAY BATAM W RAMADHAN |
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PENGARUH INTENSITAS PENGOLAHAN TANAH TERHADAP PERTUMBUHAN DAN HASIL KACANG TANAH (Arachis hypogeae L) W Ramadhan UNIVERSITAS SINTUWU MAROSO, 2020 |
2020 | 0 | |
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Pengaruh komunikasi terhadap kinerja supply chain management pada proyek kontruksi di Jakarta W Ramadhan SKRIPSI-2022, 2023 |
2023 | 0 | |
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Pengaruh Konsentrasi Tepung Rumput Laut Gracilaria sp. terhadap Karakteristik Fisikokimia dan Sensori Mi Kremes SA Pangesti IPB University, 2025 |
2025 | 0 | |
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Pengaruh penambahan air rebusan pindang terhadap sifat fisikokimia dan sensori produk nori-like dari Ulva lactuca AHN Alaf, J Santoso, W Ramadhan Jurnal Pengolahan Hasil Perikanan Indonesia 27 (6), 492-510, 2024 |
2024 | 0 | |
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PENGARUH PENAMBAHAN AIR REBUSAN PINDANG TERHADAP SIFAT FISIKOKIMIA DAN SENSORI PRODUK NORI-LIKE DARI Ulva lactuca. AH Nur Alaf, J Santoso, W Ramadhan Indonesian Fisheries Processing Journal/Jurnal Pengolahan Hasil Perikanan …, 2024 |
2024 | 0 | |
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PENGARUH VARIASI TEMPERATUR PRE-HEATING DAN PENAMBAHAN KADAR SILIKON KARBIDA (SiC) SEBAGAI PENGUAT KOMPOSIT BERBASIS ALUMINIUM 1100 DENGAN METODE REPETITIVE PRESS ROLL FORMING … W Ramadhan Fakultas Teknik Universitas Sultan Ageng Tirtayasa, 2018 |
2018 | 0 | |
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Pengembangan Daging Analog Berbasis Rumput Laut Ulva lactuca dan Surimi dengan Penambahan Matriks Oleogel sebagai Adipose Tissue Mimetics A Maulida, W Ramadhan, J Santoso |
2025 | 0 | |
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Pengembangan Hybrid Food Sebagai Meat Analog Strip Berbasis Ulva lactuca dan Surimi A Maulida IPB University, 2024 |
2024 | 0 | |
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Peningkatan Gizi Produk Mi Lidi sebagai Bahan Dasar Masakan Tradisional Khas Batak" Gomak" dengan Aplikasi Oleogel Beromega 3 APS Girsang, W Ramadhan |
2025 | 0 | |
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Perancangan Animasi Sebagai Media Informasi Penyakit Insomnia Bagi Remaja Di Kota Bandung W Ramadhan, T Hendiawan, Y Sudaryat eProceedings of Art & Design 2 (1) |
2015 | 0 | - |
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PERANCANGAN STRATEGI KREATIF VISUAL KONTEN DIGITAL BARATA GYM W RAMADHAN Universitas Mercu Buana Jakarta, 2024 |
2024 | 0 | |
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Perbaikan Kualitas Produk Tray X Menggunakan Metode Fmea (Failure Mode And Effect Analysis) Di PT Camiloplas Jaya Makmur, Tangerang W Ramadhan Politeknik ATK, 2022 |
2022 | 0 | |
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Perbedaan Konsentrasi Garam terhadap Mutu pada Pengolahan Produk Udang Manis di Kampung Nelayan Sebrang D Safira IPB University, 2024 |
2024 | 0 | |
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PERENCANAAN ARSITEKTUR SISTEM INFORMASI DENGAN MENGGUNAKAN TOGAF ADM (STUDI KASUS: PUSKESMAS PAAL X KOTA JAMBI) W Ramadhan UNAMA, 2023 |
2023 | 0 | |
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Profil Fisikokimia dan Bioaktivitas Oligoulvan dari Rumput Laut Ulva sp. yang Didepolimerisasi dengan Metode Berbeda CZ BEN IPB University, 2024 |
2024 | 0 | |
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Profil Mutu Rumput Laut Merah Kering Eucheuma cottonii Pada Lokasi Panen Berbeda Di Wilayah Perairan Provinsi Sulawesi Selatan R Syawal, J Santoso, W Ramadhan, M Rafi |
2025 | 0 | |
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PURIFIKASI MINYAK MATA TUNA KAYA DHA (Thunnus sp.) DENGAN VARIASI ADSORBEN. WO Nur Asma La Dia, W Trilaksani, W Ramadhan Indonesian Fisheries Processing Journal/Jurnal Pengolahan Hasil Perikanan …, 2022 |
2022 | 0 | |
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Quality changes of freeze dried catfish surimi and predicting of shelf life W Ramadhan |
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Rancang Bangun Power Divider Mikrostrip untuk Aplikasi Antena Televisi Analog dan Digital pada Frekuensi 479–799 MHz W Ramadhan, R Yuwono, G Asmungi Jurnal Mahasiswa TEUB 3 (4) |
2015 | 0 | - |
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Sifat Fisik dan Mekanik Bioplastik Berbasis Karagenan dan Ulvan dengan Penambahan Gliserol sebagai Plasticizer AH Belani, W Ramadhan |
2025 | 0 | |
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SINTESIS DAN EVALUASI KESTABILAN ULVAN NANOEMULSI SEBAGAI KANDIDAT SUSTAINABLE COSMECEUTICAL INGREDIENTS CZ Ben, SD Hardiningtyas, W Ramadhan |
2025 | 0 | |
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Sintesis Emulsion gel sebagai Colloidal Network pada Surimi Ikan Air Tawar L Maghdalifah, W Ramadhan, J Santoso |
2025 | 0 | |
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Sintesis HIPE Gel Dengan Oleogelator Berbeda dan Fortifikasinya Pada Surimi Ikan Air Tawar A Akbar, H Sumaryanto, W Ramadhan |
2025 | 0 | |
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Sistem Antrian Loket KIOSK dan Android Terintegrasi SIMRS RSUD Patut Patuh Patju Gerung W Ramadhan EXPLORE 10 (No. 1), 2020 |
2020 | 0 | |
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SISTEM INFORMASI GEOGRAFIS TEMPAT WISATA BERBASIS MOBILE DI KABUPATEN MAROS SULAWESI SELATAN A Annah, K Kurniaty, W Ramadhan SEMNASTEKNOMEDIA ONLINE 5 (1), 4-5-43 |
2017 | 0 | - |
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Sistem Informasi Penerimaan Mahasiswa Baru Berbasis Web Dengan Menggunakan PHP Dan MySQL Pada SMA Negeri 1 Talawi W Ramadhan Sistem Informasi Penerimaan Mahasiswa Baru Berbasis Web Dengan Menggunakan … |
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Sistem Informasi Penerimaan Mahasiswa Baru Berbasis Web dengan menggunakan PHP dan MYSQL pada SMA Negeri 1 Talawi. W Ramadhan Universitas Sumatera Utara, 2013 |
2013 | 0 | |
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Stability of shark (Centrophorus sp.) liver oil rich in squalene as an immunostimulant Creator : Suseno S.H. |
2024 | 0 | |
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Strategi Komunikasi Pemerintah Provinsi Sumatera Utara melalui Akun Instagram@ Pemprovsumut dalam Meningkatkan Citra Positif Pemerintah Provinsi Sumatera Utara W Ramadhan Universitas Sumatera Utara, 2023 |
2023 | 0 | |
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Strategi Marketing Front-Line Retailer Jus Buah Berbasis Spirulina Sp. Sebagai Minuman Fungsional W Ramadhan, N Madina, Y Firmansyah, A Basir IPB (Bogor Agricultural University), 0 |
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Structurally Stable Aerogel from Marine Biopolymers for Functional Delivery of Virgin Fish Oil B Riyanto, RR Simatupang, W Trilaksani, W Ramadhan Polymer 140, e53678, 2023 |
2023 | 0 | |
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Sustainable Food Technology W Ramadhan, AN Firadaos |
2024 | 0 | |
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Sustainable hybrid snack product: impact of dual fortification with Gracillaria seaweed and pressure‐cooked milkfish broth by‐products on nutritive, physical, texture … E Mindarwati, BB Sedayu, TD Suryaningrum, I Mardiyana, N Prodiana, ... International Journal of Food Science & Technology 59 (9), 6111-6129, 2024 |
2024 | 0 | |
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Synthesis of a Chitosan–Carrageenan-Based Bigel Using Aquatic Lipid as a Sustainable Liquid Phase for Fat-Reduced Chocolate W Ramadhan, A Sari, S Suseno, F Sihombing MDPI, 2025 |
2025 | 0 | |
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Synthesis of Chitosan–Alginate–Gelatin Aerogel Using Freeze Drying and Dehydrator Techniques as a Matrix for Virgin Fish Oil-Based Oleogel B Riyanto, N Fadillah, W Trilaksani, W Ramadhan MDPI, 2025 |
2025 | 0 | |
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Synthesis of Sustainable Marine Oleogel and Its Application as A Fat Substitute in The Sponge Cake System W Ramadhan, AN Firdaos, WV Krisnawan, SH Suseno, B Riyanto, ... Sustainable Food Technology, 2024 |
2024 | 0 | |
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The Development of Hybrid Food as Meat Analog Strips Based on Seaweed Ulva ohnoi and Surimi Creator : Maulida A. |
2025 | 0 | |
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The Effect of Communication on Supply Chain Management Performance on Construction Projects in Jakarta Creator : Ramadhan W. |
2023 | 0 | |
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The Effect of Hydrochloric Acid Concentration on Glucosamine Extraction from Chitosan Penaeus monodon as Liposomal-Based Delivery System Creator : Makatita S. |
2025 | 0 | |
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The Effect of Prawns Shell Carotenoprotein Insertion on the Quality and Oxidative Stability of Tuna Eye Oil Creator : Trilaksani W. |
2024 | 0 | |
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Ultrasound Assisted Rehydration Kinetic of Dried Sea Cucumber: Effect on Sulfated Polysaccharides as an Anticoagulant Candidates B Riyanto, W Ramadhan, R Moesriffah The 3rd International Conference on Fisheries and Marine Research (ICoFMR), 2022 |
2022 | 0 | |
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Upaya Meningkatkan Kemampuan Pemecahan Masalah Melalui Model Problem Based Learning Pada Mata Pelajaran Matematika Kelas IV SD BANI SALEH 1 W Ramadhan Universitas Islam" 45" Bekasi, 2023 |
2023 | 0 | |
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Valorisasi limbah cangkang rajungan untuk produksi kalsium pre-food grade melalui modifikasi teknik preparasi A Mardiana IPB University, 2025 |
2025 | 0 | |
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Versi PENGARUH DEFATTING, FREKUENSI PENCUCIAN DAN JENIS DRYOPROTECTANT TERHADAP MUTU... W Ramadhan, J Santoso, W Trilaksani |
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