
Nama
:
Rizfi Fariz Pari, S.T., M.Si., Ph.D.
Unit
:
Departemen Teknologi Hasil Perairan, FPIK
:
- rizfi-fp@apps.ipb.ac.id
- rizkfi-fp@apps.ipb.ac.id
Kepakaran
:
-
Subject SINTA
:
- biotechnology
- bioprocess engineering
| Publikasi | Tahun | Sitasi | Sinta |
|---|---|---|---|
|
Penilaian Potensi Biomassa sebagai Alternatif Energi Kelistrikan P Papilo, K Kunaifi, E Hambali, N Nurmiati, RF Pari Jurnal Pasti 9 (2), 164-176, 2015 |
2015 | 34 | - |
|
Ulva Seaweed-Derived Ulvan: A Promising Marine Polysaccharide as a Sustainable Resource for Biomaterial Design Creator : Pari R.F. |
2025 | 23 | |
|
Ekstraksi Polisakarida Ulvan dari Rumput Laut Ulva lactuca Berbantu Gelombang Ultrasonik pada Suhu Rendah W Ramadhan, U Uju, SD Hardiningtyas, RF Pari, N Nurhayati, D Sevica Jurnal Pengolahan Hasil Perikanan Indonesia 25 (1), 132-142, 2022 |
2022 | 16 | |
|
Ultrasonic Wave assisted extraction of ulvan polysaccharide from Ulva lactuca seaweed at low temperature Creator : Ramadhan W. |
2022 | 16 | |
|
Depolimerisasi Kitosan dari Cangkang Udang dengan Enzim Papain dan Iradiasi Sinar Ultraviolet RF Pari, D Mayangsari, SD Hardiningtyas Jurnal Pengolahan Hasil Perikanan Indonesia 25 (1), 118-131, 2022 |
2022 | 11 | |
|
Application of transglutaminase in developing cassava-based wet noodle for quality and shelf life improvement: A review Creator : El Kiyat W. |
2020 | 9 | |
|
Prospecting Ulva lactuca seaweed in Java Island, Indonesia, as a candidate resource for industrial applications Creator : Pari R.F. |
2024 | 8 | |
|
Chitooligosaccharides [M] SK Kim Prevention and Control of Diseases. Springer, Cham, 2022 |
2022 | 6 | |
|
Chitooligosaccharides: Prevention and Control of Diseases SK Kim Springer Nature, 2022 |
2022 | 6 | |
|
Sustainable hybrid snack product: impact of dual fortification with Gracillaria seaweed and pressure-cooked milkfish broth by-products on nutritive, physical, texture, and sensory properties Creator : Mindarwati E. |
2024 | 6 | |
|
Sustainable hybrid snack product: impact of dual fortification with Gracillaria seaweed and pressure-cooked milkfish broth by-products on nutritive, physical, texture … E Mindarwati, BB Sedayu, TD Suryaningrum, I Mardiyana, N Prodiana, ... International Journal of Food Science and Technology 59 (9), 6111-6129, 2024 |
2024 | 6 | |
|
Sustainable synthesis of cellulose nanofibers from industrial agar seaweed waste biomass using hydrated deep eutectic solvents Creator : Hardiningtyas S.D. |
2024 | 6 | |
|
The feasibility of marine oleogel based on fish oil canning industry by-products, structured with beeswax and rice bran wax Creator : Ramadhan W. |
2024 | 6 | |
|
Facilitating ulvan extraction from Ulva Lactuca via deep eutectic solvent and peracetic acid treatment Creator : Ramadhan W. |
2024 | 5 | |
|
Karakteristik kimia, mikrob dan daya terima kukis sagu yang diperkaya Spirulina dan rumput laut RF Pari, I Setyaningsih, W Ramadhan, K Tarman, SD Hardiningtyas, ... Jurnal Pengolahan Hasil Perikanan Indonesia 27 (9), 782-797, 2024 |
2024 | 5 | |
|
Profil asam lemak minyak dari jeroan ikan nila dan mas dengan rasio pelarut yang berbeda SH Suseno, RF Pari, B Ibrahim, RTK Ramadhan, D Listiana, F Nurjannah, ... Jurnal Pengolahan Hasil Perikanan Indonesia 26 (3), 460-475, 2023 |
2023 | 4 | |
|
Recent Advances in the Use of Transglutaminase in Cheese Production Creator : El Kiyat W. |
2021 | 4 | |
|
The feasibility of marine oleogel based on fish oil canning industry by‐products, structured with Beeswax and rice bran wax W Ramadhan, WV Krisnawan, AN Firdaos, B Riyanto, SH Suseno, ... International Journal of Food Science & Technology 59 (2), 754-764, 2024 |
2024 | 4 | |
|
Depolymerization of Chitosan from Shrimp Shell Using Papain Enzyme and Ultraviolet Light Irradiation Creator : Pari R.F. |
2022 | 3 | |
|
Ultrasound-assisted depolymerization of carrageenan from Kappaphycus alvarezii hydrolized by a marine fungus Creator : Tarman K. |
2023 | 3 | |
|
Antimicrobial activity of extracellular compounds from endophytic fungus BAR1. 5 cultivated with different media Creator : Hardiningtyas S.D. |
2023 | 2 | |
|
EXTRACTION OF POLYSACCHARIDE ULVAN FROM GREEN SEAWEED Ulva lactuca VIA HYDRATED DEEP EUTECTIC SOLVENTS SD Hardiningtyas, RI Al Haqqy, N Albarokah, W Ramadhan, RF Pari, ... |
2024 | 2 | |
|
Fatty Acid Profiles of Fish Oil from Tilapia and Carp with Different Solvent Ratio Creator : Suseno S.H. |
2023 | 2 | |
|
Deep eutectic solvent-assisted pretreatment of Ulva seaweed cellulose and in silico characterization Creator : Pari R.F. |
2025 | 1 | |
|
Effect of storage temperature with vacuum packaging on physicochemical stability of Ulva ohnoi Creator : Azwar N.W.W. |
2025 | 1 | |
|
Peningkatan Pengetahuan dan Keterampilan Warga Desa Babakan melalui Pelatihan Pembuatan Cookies Spirulina I Setyaningsih, K Tarman, SD Hardiningtyas, RF Pari, U Uju, ... Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat 10 (1), 76-84, 2024 |
2024 | 1 | |
|
Produksi Tanaman Selada Merah Secara Vertikultur dengan Pemberian POC Jakaba: Production of Red Lettuce Plant by Verticulture Using Jakaba POC A Farhanah, F Hamzah, RF Pari Jurnal Agrisistem 20 (1), 1-8, 2024 |
2024 | 1 | |
|
Sago Cookies Enriched with Spirulina and Seaweed: Chemical, Microbial Characteristics, and Acceptability Creator : Pari R.F. |
2024 | 1 | |
|
Ulva Seaweed-Derived Ulvan: A Promising Marine Polysaccharide for Biomaterial Design RF Pari, U Uju, SD Hardiningtyas, W Ramadhan, R Wakabayashi, M Goto, ... Preprints, 2024 |
2024 | 1 | |
|
Biological Preparation of Chitooligossacarides-Based Hydrogel Systems for Drug Delivery Systems Creator : Hardiningtyas S.D. |
2022 | 0 | |
|
Cellulose Microfiber Production from Green Seaweed Ulva lactuca Using Hydrated Deep Eutectic Solvent RF Pari, SD Hardiningtyas, W Ramadhan, U Uju, R Wakabayashi, M Goto, ... |
2025 | 0 | |
|
Effect of Ultrasound-Assisted Vacuum Drying on Moisture Transport Behavior and Physicochemical Properties of Nori-like Products Prepared from Green Laver (Ulva lactuca) Creator : Ramadhan W. |
2025 | 0 | |
|
Exploration of Marine Fungal Endophytes from Buton Island, Southeast Sulawesi: Potential Antibacterial Metabolites for Functional Foods. I Isti'anah, K Tarman, E Lukitaningsih, WC Lee, RF Pari, SH Suseno Malaysian Journal of Medicine & Health Sciences 21, 2025 |
2025 | 0 | |
|
Identifikasi Enzim Dengan Aktivitas Karbon-Sulfur Liase Pada Bifidobacterium Longum RF Pari Bogor Agricultural University (IPB), 0 |
- | 0 | |
|
Potency of Cellulolytic Bacteria in Ulva lactuca from Ujung Genteng Beach, Sukabumi, Indonesia RF Pari, SD Hardiningtyas, R Supraba |
2023 | 0 | |
|
Potensi Bakteri Selulolitik pada Ulva lactuca dari Pantai Ujung Genteng, Sukabumi, Indonesia. RF Pari, SD Hardiningtyas, R Supraba Journal of Marine & Coastal Science 12 (2), 2023 |
2023 | 0 | |
|
Pre-Treatment Cangkang Lobster dengan Asam Klorida untuk Produksi Nanokitosan. SD Hardiningtyas, AU Safitri, P Suptijah, RF Pari Journal of Marine & Coastal Science 12 (2), 2023 |
2023 | 0 | |
|
Produksi Konsentrat Omega 3 sebagai Upaya Peningkatan Nilai Tambah Minyak Ikan Hasil Samping Unit Pengolah Ikan Air Tawar dan Ikan Laut untuk Mengurangi Produk Impor SH Suseno, RF Pari Fakultas Perikanan dan Ilmu Kelautan–Institut Pertanian Bogor BADAN RISET …, 0 |
- | 0 | |
|
Sustainable hybrid snack product: impact of dual fortification with Gracillaria seaweed and pressure‐cooked milkfish broth by‐products on nutritive, physical, texture … E Mindarwati, BB Sedayu, TD Suryaningrum, I Mardiyana, N Prodiana, ... International Journal of Food Science & Technology 59 (9), 6111-6129, 2024 |
2024 | 0 | |
|
Systems for Drug Delivery Systems SD Hardiningtyas, RF Pari, K Tarman Chitooligosaccharides: Prevention and Control of Diseases, 73, 2022 |
2022 | 0 |
| Judul | Tahun | Sumber Pendanaan |
|---|---|---|
|
Recent Advances in the Use of Transglutaminase in Cheese Production Rizfi Fariz Pari |
2021 | |
|
Gagasan Profesor dan Inovasi Dosen FPIK Fredinan Yulianda, Mala Nurilmala, Agus Alim Hakim, Sri Nuryati, Wildan Nurussalam, Dudi Muhammad Wildan, Roni Nugraha, Rizfi Fariz Pari, Retno Muninggar, Julia Eka Astarini, Yuli Naulita, Risti Endriani Arhatin |
2021 | FPIK IPB |
|
DIVERSITY OF MARINE ALGICOLOUS FUNGI AND THEIR ANTIBACTERIAL ACTIVITY AGAINST PATHOGENIC BACTERIA TO POULTRY Kustiariyah, Rizfi Fariz Pari, Safrina Dyah Hardiningtyas, Sri Suharti |
2023 | RKI IPB |